house for rent
Re: Textured Soy Protein / TVP/ TSP
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Model: DAHONG 50T
-Description: Textured Soya Protein is produced from defatted soy flour, soy flakes or soy concentrates
by a series of process, such as express, expansion at a high temperature and an extrusion process with pressure. it is good
at water absorbing ability, have fiber structure which is similar to that of meat, and tastes like meat, e.g. it can replace,
completely or partly, ground beef in most recipes.
-Application: It can be the best raw materials for frozen, fast and
vegetable foods. Applied in a broad range of instant snacks ready and convenience meals (meat and non-meat), and functional
health foods，meat substitute，vegetarian foods.
-HS: 2106100000
-Type:
1)Natural Colored Minced, Light
yellow colour
2)Natural Colored Granula, Light yellow colour
3)Red Colored Granula, colour like meat
4)Caramel
Colored Granula, Brown colour like meat
-Specification:
Appearance: Mince, ball, flake and chunk with target size and
color. Crude Protein (dry basis) : 53%min-70%min.
PH : 6.5-7.5 Density
: 150g/l min.- 470g/l min. Moisture : 10%max. Fat (dry basis)
: 1.5%max. Crude fiber (dry basis) : 5%max.
Ash : 7%max. Granule Diameter
: 3mm or 4mm granular or minced, chunk
E li : Negative
Salmonella
: Negative
Total plate count : 30000 cfu/g
-Packing: 20kg bag, white paper coating polyethylene
within PE inner bag.
-Quantity: 20mt/40`fcl
-Shelf life: 12 Months in cool & dry area, at a temperature of less than
23℃ and a relative humidity of below 60%.
-Certificate: (NON-GMO) Kosher, HALAL, HACCP, ISO9001:2000, IP
certified
For further information or inquiry for price, Pls. feel free to let me know by email or fax.
Best
regards,
Yours faithfully,
Amy Zhang
DAHONG INDUSTRIAL CO.,LTD.
A-1503, Tianwei Bldg, No.1111, Xingang Road,
Tanggu, Tianjin, 300456 China
Exporting manager Ms. Amy Zhang
Tel: +86-22-25718987
Fax: +86-22-25716117/
25718187
E-mail: amy dahongchem